Wednesday, May 30, 2012

Chocolate Revel Bars


Chocolate Revel Bars ~ Tiffany Neil

3 eggs

1 cup butter

2 cups sugar

2 1/2 cups flour

1 tsp salt

1 cup nuts (optional)

3 cups oatmeal

2 tsp baking powder

1 12 oz bag milk chocolate chips

1 14 oz can sweetened condensed milk

1 tsp vanilla



Cream eggs, butter, sugar and vanilla.  Mix flour, slat and nuts and add to creamed mixture.  Then add oatmeal and baking powder.  Press 2/3 dough into bottome of 9x13 in pan, save 1/3 for top. In a glass bowl melt chocolate chips in microwave.  Add condensed milk and vanilla.  Stir and pour on top of uncooked oatmeal mixture.  Make dough ball from remaining dough, flatten and place on top of chocolate.  Bake at 350 degrees for 25 - 30 minutes.

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